Colombia

Cupping Notes: Medium Acidity, Rounded Body, Dark Chocolate, Mango, Peach, Nice Complexity

Certification: Fairtrade®

Region: Tolima

Altitude: 1500 - 2100 M

Grade: Excelso, EP

Processing: Washed and Sun Dried

Varietal: Caturra, Castillo, and Tipica

Proudly roasted in partnership with Temecula Coffee Roasters